Recipe | dessert

Napoleon cake

PUFF PASTRY WITH PROPUD VANILLA

 

By: @sjokolade_monster
Photo: @sjokolade_monster

6 pc portions

INGREDIENTS

  • 4 frozen puff pastry sheets
  • 200 g Vanilla
  • 3 dl cream
  • 3 sheets of gelatine
  • 2 tbsp stevia icing sugar (+ a little extra to sprinkle on top)
  • 0.5 tsp vanilla sugar

Instructions

Nutri­tio­nal value per serving Energy Fat Carbohydrates Protein
Nutritional value per serving 393 kcal 31 g 21 g (varav sockerarter 3 g) 8 g

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