French bistro dessert with a healthier edge
Calories per serve
- 200 g ProPud Pudding Vanilla
- Saccharine Gold (sugar-free sweetener)
Pour the ProPud Caramel into an ovenproof dish. ProPud: should ideally have been chilled for a few hours for the best consistency. Sprinkle a layer of Saccharine Gold on top of the pudding and burn the sugar surface with a brûlée iron.
Voilà – créme brûlée without the added sugar. Also lactose-free and protein-rich.
Garnish with crushed peanuts and fresh raspberries.
Nutritional content per serving:
Energy 217 kcal
Protein 23 g
Carbohydrates 12 g
Of which sugars 11 g
Fat 9 g