RECIPE > Breakfast > Chia Pudding with Matcha & Kiwi

Chia Pudding with Matcha & Kiwi

Energizing breakfast pudding

BY: Louise Svensson
PHOTO: Louise Svensson

Save

360

Calories per serve

20

Cook time

1

Serves

Easy

Skill

INGREDIENTS

INSTRUCTIONS

Mix the chia seeds and matcha/spirulina powder with lukewarm water. Stir and allow the seeds to swell for one minute. Then add the almond milk, ProPud milkshake and pudding and the grated lime peel. Leave to stand in the fridge for about 1 hour, stirring occasionally. Ideal prepared the evening before and left to stand overnight.

Slice the kiwi and top the porridge with muesli and kiwi before serving.

Nutritional content per serving:
Calories 357 kcal
Fat 12 g
Carbohydrate 33 g
– of which sugars 9 g
Protein 23 g

  • PROPUD

    Protein Pudding Vanilla 200 g

  • PROPUD

    Protein Milkshake Pear Vanilla 330 ml