Recipe | dessert
Cake pops
PLAYFUL COOKIES MAKE FOR A POPULAR PARTY SNACK
By: Matilda Burström
Photo: Louise Tevell
10 pc portions
Ingredienser
- 1 dl oat flakes
- 2 tbsp coconut flour
- 1 tsp baking powder
- 1 pinch vanilla powder
- 2 egg whites
-
150 g Vanilla
- 60 g Philadelphia Light
- 0.5 tbsp granulated stevia
- 100 g sugar free chocolate
- 10 skewers
Instructions
Mix the oat flakes to flour in a blender. Mix the oat flour with coconut flour, baking powder, and vanilla powder in a bowl. Add egg white and protein pudding, stir to a batter.
Mix cream cheese with granulated stevia. Add the oat batter and mix.
Form and roll 10 balls of the batter and stick a skewer in each.
Melt the chocolate over a water bath.
Dip the balls in the chocolate and roll in sprinkles. Let solidify.
| Nutritional value per serving | Energy | Fat | Carbohydrates | Protein |
|---|---|---|---|---|
| Näringsvärde per cake pop | 90 kcal | 5 g | 6 g | 4 g |
